Digging in to a mess of bacon, egg, foie gras, and beef at Diner Deluxe as a part of YYC Burger Week because it's all for a good cause.
This easy chicken enchiladas recipe doesn't have a lot of ingredients, doesn't take a lot of time, and can be made ahead of time and kept in the fridge. I make it quite often and it's our go to celebration dish for this year's Cinco de Mayo.
The new summer menu has been unveiled at Earl's Tin Palace and if you've got Cabin Fever after a long winter, there is plenty of comfort to be found here.
Friday July 11 at Tangerine Calgary Cafe, Buzz Bishop and XL 103 will be hosting a Stampede BBQ with All Beef Catering to support Team Diabetes.
Paasstol is a wonderful Dutch almond paste easter bread available at Calgary Co-Op stores. Slice, scoop, spread, eat. So good!
National Beer Hall has expanded to the burbs, Here's a look at the Family Beer Fine Food location at Westhills in Calgary.
Earl's Tin Palace in Calgary is open. The restaurant has been completely redone after the Calgary flood. Another great story for #yycisopen